Chicken Breast Wraps
Highlighted under: Quick & Easy
Delicious and healthy chicken breast wraps perfect for a quick lunch or dinner.
These chicken breast wraps are a delightful way to enjoy lean protein and fresh vegetables. Perfect for meal prep or a quick dinner, they are versatile and can be customized with your favorite ingredients.
Why You'll Love This Recipe
- Quick and easy to prepare for busy weeknights
- Packed with protein and fresh veggies
- Customizable with your favorite sauces and toppings
- A healthy alternative to traditional wraps
Nutritional Benefits
Chicken breast wraps are not only delicious but also packed with nutritional benefits. Chicken breast is an excellent source of lean protein, which is essential for muscle growth and repair. Incorporating mixed greens and cherry tomatoes adds vitamins and minerals, making this meal a wholesome option. Whole wheat tortillas provide fiber, promoting digestive health and keeping you feeling full longer. Together, these ingredients create a balanced meal that fuels your body without weighing you down.
Moreover, using fresh vegetables in your wraps enhances the flavor and texture, making every bite a delightful experience. You can add a variety of other veggies such as cucumbers, bell peppers, or avocados to boost the nutrient profile even further. With these wraps, you can enjoy a satisfying meal that aligns with your health goals.
Customization Options
One of the best features of chicken breast wraps is their versatility. You can easily customize the ingredients to suit your taste preferences or dietary needs. If you're looking for a spicy kick, consider adding jalapeños or a spicy sauce to your wrap. For a creamier texture, avocado or hummus can be excellent additions. This adaptability ensures that you never get bored of the same flavors and can experiment with different combinations each time you make them.
Additionally, you can switch up the type of protein used in the wraps. Grilled shrimp, turkey, or even plant-based proteins can be substituted for chicken, catering to various dietary restrictions. This way, whether you’re preparing lunch for yourself or hosting a gathering, you can create wraps that everyone will enjoy.
Perfect Pairings
To elevate your chicken breast wraps, consider serving them with healthy sides that complement the flavors. A fresh fruit salad with seasonal fruits can add a refreshing contrast to the savory wraps. Alternatively, a light soup, such as tomato basil or a vegetable broth, can make for a comforting side dish that rounds out your meal perfectly.
If you're looking for something more substantial, quinoa salad or brown rice can be excellent accompaniments, providing additional nutrients and textures. These pairings not only enhance your dining experience but also help you create a complete meal that satisfies your hunger and nourishes your body.
Ingredients
For the wraps
- 4 large whole wheat tortillas
- 2 cooked chicken breasts, sliced
- 1 cup mixed greens
- 1/2 cup cherry tomatoes, halved
- 1/4 cup shredded cheese (optional)
- 1/4 cup dressing of choice
Feel free to add any additional toppings you love!
Instructions
Prepare the Ingredients
Slice the cooked chicken breasts and prepare the vegetables.
Assemble the Wraps
Lay a tortilla flat and layer with chicken, mixed greens, cherry tomatoes, and cheese if desired.
Add Dressing
Drizzle your favorite dressing over the filling.
Wrap it Up
Fold in the sides of the tortilla and roll tightly from the bottom up.
Serve
Cut in half and serve with additional dressing on the side.
Enjoy your healthy chicken breast wraps!
Storage Tips
If you have leftover chicken breast wraps, they can be stored in an airtight container in the refrigerator for up to three days. To maintain freshness, it's best to keep the dressing separate until you're ready to eat. This prevents the tortillas from becoming soggy and ensures you enjoy the wraps at their best texture and flavor.
When reheating, consider using a skillet or oven instead of a microwave. This method helps retain the crispiness of the tortilla while warming the filling evenly. Just a few minutes on medium heat will revive your wraps beautifully.
Serving Suggestions
These chicken breast wraps can serve as a delightful lunch option for work or school. Pack them in a lunchbox with some cut-up veggies or a piece of fruit for a balanced meal on the go. They also make for a great dinner option, especially when you want something quick yet satisfying. Pair them with a light beverage, like iced tea or sparkling water, to round out your meal.
For a fun twist, you can turn these wraps into a party platter. Cut them into pinwheels or smaller pieces and serve them as appetizers at gatherings. They are sure to be a hit among guests, offering a healthy alternative to traditional party snacks.
Questions About Recipes
→ Can I use leftover chicken for this recipe?
Absolutely! Leftover grilled or rotisserie chicken works perfectly.
→ What other vegetables can I add?
Feel free to add bell peppers, cucumbers, or avocado for extra crunch.
→ Can I make these wraps ahead of time?
Yes, you can prepare the wraps a few hours in advance. Just keep them wrapped tightly in plastic wrap.
→ Are these wraps gluten-free?
You can use gluten-free tortillas to make this recipe gluten-free.
Chicken Breast Wraps
Delicious and healthy chicken breast wraps perfect for a quick lunch or dinner.
Created by: Harper Collins
Recipe Type: Quick & Easy
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
For the wraps
- 4 large whole wheat tortillas
- 2 cooked chicken breasts, sliced
- 1 cup mixed greens
- 1/2 cup cherry tomatoes, halved
- 1/4 cup shredded cheese (optional)
- 1/4 cup dressing of choice
How-To Steps
Slice the cooked chicken breasts and prepare the vegetables.
Lay a tortilla flat and layer with chicken, mixed greens, cherry tomatoes, and cheese if desired.
Drizzle your favorite dressing over the filling.
Fold in the sides of the tortilla and roll tightly from the bottom up.
Cut in half and serve with additional dressing on the side.
Nutritional Breakdown (Per Serving)
- Calories: 350 kcal
- Total Fat: 12g
- Saturated Fat: 3g
- Cholesterol: 70mg
- Sodium: 600mg
- Total Carbohydrates: 30g
- Dietary Fiber: 5g
- Sugars: 3g
- Protein: 30g