Budget-Friendly Avocado Egg Salad Sandwich Lunch
Highlighted under: Comfort Food
This Budget-Friendly Avocado Egg Salad Sandwich is a delicious and economical option for lunch, combining creamy avocado with protein-rich eggs for a satisfying meal.
This avocado egg salad sandwich is perfect for anyone looking for a hearty yet budget-friendly lunch option. The creaminess of the avocado pairs perfectly with the richness of the eggs, creating a satisfying meal that won’t break the bank.
Why You'll Love This Recipe
- Creamy avocado combined with protein-packed eggs
- Quick and easy to prepare in just 20 minutes
- Perfect for meal prep and packed lunches
- Versatile – customize with your favorite herbs and spices
Nutritional Benefits
Avocado is not only delicious but also packed with essential nutrients. This creamy fruit is rich in healthy monounsaturated fats, which can help lower bad cholesterol levels and promote heart health. Additionally, avocados are a great source of vitamins and minerals, including potassium, which is important for maintaining healthy blood pressure levels. By combining avocados with protein-rich eggs, this sandwich offers a well-rounded meal that supports sustained energy throughout the day.
Eggs are another powerhouse ingredient in this recipe. They provide high-quality protein, which is vital for muscle repair and growth. Moreover, eggs are loaded with important nutrients like choline, which supports brain health, and selenium, an antioxidant that helps protect your body from damage. When paired with the nutritious fats from avocado, this egg salad sandwich becomes a complete meal that nourishes your body.
This Budget-Friendly Avocado Egg Salad Sandwich is also a fantastic option for those looking to maintain a balanced diet without breaking the bank. By using affordable ingredients like avocados and eggs, you can create a satisfying and nutritious lunch that won't strain your wallet. Plus, it’s an excellent way to incorporate more plant-based foods into your meals, promoting overall health.
Customization Options
One of the best features of this avocado egg salad is its versatility. You can easily customize the recipe to suit your taste preferences or dietary needs. For a bit of heat, consider adding diced jalapeños or a dash of hot sauce. If you enjoy a bit of crunch, try incorporating diced celery or cucumber for added texture. The possibilities are endless, allowing you to create a unique version of this sandwich every time you make it.
Herbs and spices can also elevate the flavor profile of your avocado egg salad. Fresh dill, parsley, or basil can add a bright note, while smoked paprika or garlic powder can introduce a warm, savory element. Experimenting with different combinations is not only fun but can also keep your lunch routine exciting without requiring a lot of effort. Don't hesitate to play around with your favorite flavors!
For those who prefer a low-carb or gluten-free option, this salad can be served in lettuce wraps or on top of a salad instead of using bread. This gives you the same delicious taste without the carbs, making it suitable for various dietary preferences. Whether you enjoy it as a sandwich or a salad, the avocado egg salad remains a nutritious and satisfying choice.
Ingredients
Ingredients
For the Avocado Egg Salad
- 2 ripe avocados, peeled and pitted
- 4 hard-boiled eggs, chopped
- 1 tablespoon mayonnaise (optional)
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
- 1 tablespoon lemon juice
- 1/4 cup red onion, diced
- 1/4 cup cilantro, chopped (optional)
For the Sandwich
- 4 slices of whole-grain bread
- Lettuce leaves (optional)
- Tomato slices (optional)
Mix all the salad ingredients in a bowl and adjust seasoning as desired.
Instructions
Instructions
Prepare the Avocado Egg Salad
In a bowl, mash the avocados with a fork until smooth. Stir in the chopped hard-boiled eggs, mayonnaise, Dijon mustard, salt, pepper, lemon juice, red onion, and cilantro (if using) until well combined.
Assemble the Sandwich
Spread a generous amount of the avocado egg salad on two slices of bread. Top with lettuce and tomato if desired, then place the remaining slices of bread on top to form sandwiches.
Serve
Cut the sandwiches in half and serve immediately, or wrap them up for a delicious lunch on the go!
Enjoy your healthy and budget-friendly lunch!
Storage and Meal Prep Tips
This avocado egg salad can be stored in the refrigerator for up to two days, making it a great option for meal prep. To keep the avocado from browning, consider adding a touch more lemon juice or storing it in an airtight container. When meal prepping, divide the salad into individual portions to make it easy to grab and go during the week. This not only saves time but also ensures you have a healthy lunch ready at your fingertips.
If you're preparing this salad in advance, it's best to assemble the sandwiches just before serving to prevent the bread from getting soggy. Store the avocado egg salad separately and assemble the sandwiches fresh when you're ready to eat. This will help maintain the texture and flavor of the bread while keeping the salad fresh and delicious.
Perfect Pairings
This avocado egg salad sandwich pairs beautifully with a variety of side dishes. For a light and refreshing accompaniment, consider serving it with a side of mixed greens drizzled with a simple vinaigrette. The crispness of the greens complements the creaminess of the sandwich, creating a well-balanced meal. You could also serve it with crunchy vegetable sticks like carrots and cucumbers for a healthy crunch.
For those who enjoy a heartier lunch, consider adding a bowl of soup alongside your sandwich. Tomato soup or a light vegetable broth can create a comforting and satisfying meal. The warmth of the soup contrasts nicely with the cool, creamy avocado egg salad, making it a delightful combination.
Questions About Recipes
→ Can I make this salad ahead of time?
Yes, you can prepare the avocado egg salad a day in advance. Just store it in an airtight container in the fridge to keep it fresh.
→ What can I substitute for mayonnaise?
You can use Greek yogurt or leave it out entirely for a lighter version.
→ How long will leftovers last?
The salad is best consumed within 1-2 days for optimal freshness.
→ Can I add other ingredients to the salad?
Absolutely! Feel free to add diced celery, bell peppers, or any of your favorite herbs.
Budget-Friendly Avocado Egg Salad Sandwich Lunch
This Budget-Friendly Avocado Egg Salad Sandwich is a delicious and economical option for lunch, combining creamy avocado with protein-rich eggs for a satisfying meal.
Created by: Harper Collins
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 2 servings
What You'll Need
For the Avocado Egg Salad
- 2 ripe avocados, peeled and pitted
- 4 hard-boiled eggs, chopped
- 1 tablespoon mayonnaise (optional)
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
- 1 tablespoon lemon juice
- 1/4 cup red onion, diced
- 1/4 cup cilantro, chopped (optional)
For the Sandwich
- 4 slices of whole-grain bread
- Lettuce leaves (optional)
- Tomato slices (optional)
How-To Steps
In a bowl, mash the avocados with a fork until smooth. Stir in the chopped hard-boiled eggs, mayonnaise, Dijon mustard, salt, pepper, lemon juice, red onion, and cilantro (if using) until well combined.
Spread a generous amount of the avocado egg salad on two slices of bread. Top with lettuce and tomato if desired, then place the remaining slices of bread on top to form sandwiches.
Cut the sandwiches in half and serve immediately, or wrap them up for a delicious lunch on the go!
Nutritional Breakdown (Per Serving)
- Calories: 350 kcal
- Total Fat: 24g
- Saturated Fat: 4g
- Cholesterol: 195mg
- Sodium: 320mg
- Total Carbohydrates: 28g
- Dietary Fiber: 8g
- Sugars: 2g
- Protein: 10g