Strawberry Matcha Latte With Milk

Name: Strawberry Matcha Latte With Milk
Prep time: 10 min
Total time: 10 min
Yield: 2 servings
Ingredients: 1 cup fresh strawberries, hulled and sliced; 1 tablespoon honey or agave syrup (optional); 2 teaspoons matcha powder; 1 cup milk of choice (almond, oat, or dairy); 1 cup ice cubes

Highlighted under: Quick & Tasty

I love making my Strawberry Matcha Latte with Milk for a refreshing morning pick-me-up. The combination of earthy matcha with sweet, ripe strawberries creates a unique flavor profile that never fails to impress. Using fresh ingredients, I blend the strawberries to create a vibrant base, which makes this drink not only visually appealing but also deliciously nutritious. Plus, it's easily customizable depending on how creamy or sweet I want it to be. This delightful drink is perfect for both hot summer days and cozy winter afternoons!

Created by

Harper Collins

Last updated on 2026-02-10T15:59:35.849Z

When crafting my Strawberry Matcha Latte, I found that the method of combining fresh strawberries with matcha really elevates the drink's flavor. The tartness of strawberries balances the slight bitterness of matcha perfectly, creating a harmonious blend. I learned that blending the strawberries just right ensures a consistent texture and vibrant color.

One detail that makes this latte stand out is the addition of milk. I usually opt for almond or oat milk for a creamier texture, but regular milk works just as well. This small experiment led me to discover a variety of delicious combinations that you can easily try at home!

Why You Will Love This Recipe
The perfect balance of earthy matcha and sweet strawberries
Refreshing and energizing drink for any time of day
Easily customizable to suit your taste preferences

The Role of Fresh Ingredients

The quality of strawberries used in this recipe significantly impacts the overall flavor of your Strawberry Matcha Latte. Opt for ripe, in-season strawberries that are bright red and fragrant, as they will provide the best sweetness and natural flavor. If you're using frozen strawberries, thaw them and drain excess moisture to prevent your puree from becoming too watery.

When selecting your matcha powder, it's crucial to choose a high-quality ceremonial grade for a smoother, richer taste. Lower grades can impart a bitter flavor, detracting from the delicate balance between matcha and strawberries. Store your matcha powder in an airtight container, away from light and moisture, to maintain its vibrant color and flavor for longer.

Customizing Your Drink

One of the best aspects of this Strawberry Matcha Latte is its versatility. If you prefer a creamier texture, you can replace regular milk with a thick, plant-based milk like coconut milk. This substitution adds a lovely richness while complementing the sweetness of the strawberries. Additionally, adjust the amount of matcha based on your desired strength; start with two teaspoons and increase to taste.

For a colder and more refreshing twist, consider adding a splash of sparkling water or soda to the mix. This not only enhances the flavor but also adds a fun fizz to your drink. Remember, always taste your drink before serving; you can add more sweetener if you find the balance isn’t quite right.

Ingredients

Ingredients for Strawberry Matcha Latte

For the Strawberry Puree

1 cup fresh strawberries, hulled and sliced
1 tablespoon honey or agave syrup (optional)

For the Latte

2 teaspoons matcha powder
1 cup milk of choice (almond, oat, or dairy)
1 cup ice cubes

Enjoy Your Latte!

Instructions

Prepare the Strawberry Puree

In a blender, combine the sliced strawberries and honey or agave syrup. Blend until smooth. Set aside.

Mix the Matcha

In a separate bowl, whisk the matcha powder with a small amount of hot water until it forms a smooth paste.

Combine Ingredients

In a glass, pour in the strawberry puree, followed by the ice cubes. Slowly add the whisked matcha and top with milk. Stir gently to combine.

Enjoy Your Refreshing Drink!

Pro Tips

Try experimenting with different types of milk to find your favorite flavor combination. You can also add a bit of mint for an extra refreshing twist!

Storage Tips

If you've made a batch of strawberry puree, you can store any leftovers in an airtight container in the refrigerator for up to three days. This makes it easy to whip up another latte or use it as a topping for yogurt or pancakes. Just give it a quick stir before using, as it may separate slightly in the fridge.

Matcha paste can also be made in advance. If you prepare more than you need, cover it tightly and refrigerate, but aim to use it within a day or two to ensure it retains its vibrant flavor. When you’re ready to enjoy, simply stir your matcha paste back to a smooth consistency.

Serving Suggestions

Present your Strawberry Matcha Latte in a tall glass to showcase the beautiful layers of color. For an extra touch, garnish with sliced fresh strawberries or a dusting of matcha powder on top, creating an inviting visual appeal. This presentation makes it perfect for brunch gatherings with friends or family.

Pair your latte with light snacks like almond biscotti or a refreshing fruit salad for a delightful meal. This way, you enjoy a balanced combination of flavors and textures that enhance the drink itself, making for a delightful afternoon treat.

Questions About Recipes

→ Can I use frozen strawberries instead of fresh?

Yes, frozen strawberries can be used, but make sure to let them thaw a bit before blending for better consistency.

→ Is this recipe vegan?

Yes, if you use plant-based milk and omit honey, this recipe can be completely vegan.

→ How can I sweeten my latte without sugar?

You can use natural sweeteners like honey, agave syrup, or maple syrup, or skip sweeteners altogether for a healthier option.

→ What can I substitute for matcha powder?

You can use powdered green tea or omit it entirely for a strawberry-only version.